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BEGIN:VEVENT
DTSTART:20191231T210000Z
DTEND:20200101T020000Z
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SUMMARY:New Year's Eve Dinner in Victorian Train Car @ The Salted Rim
DESCRIPTION:New Year's Eve Dinner & Party\n\n \n\nCome dine in our Authentic Train Car decorated for the holidays and enjoy a special New Year's menu\,\n\nthen continue the night and join us in the Pub as we ring in the New Year with Champagne and Party Favors\n\n \n\nRESERVATIONS SUGGESTED\n\nDinner Reservations begin at 4:00pm\n\nRESERVATIONS ARE FOR DINING IN THE TRAIN CARS ONLY\n\nDining in the Pub is on a first come\, first serve basis\, no reservations accepted for the PUB.\n\nClick Here to Make Reservation in Train Cars Only\n\nBook on Line for dining in the train car only\n\nor call Cindy at 410-371-9657\n\n\n\n\n\nNEW YEAR'S EVE MENU\n\n \n\nStarters\n\nAntipasto for Two\n\nItalian meats and cheeses served with crostini\, crackers\, fruits\, roasted veggies and spreads   16.99\n\n \n\nBleu Steak Crostini\n\nFilet mignon pan roasted medium rare on crostini with bleu cheese cream sauce and roasted tomato-garlic jam   12.99\n\n \n\nLobster Hushpuppies\n\nFresh homemade hushpuppies loaded with lobster meat and fried golden served with drawn butter   12.99\n\n \n\nSteak Au Poivre Bites\n\nFilet mignon pan roasted medium rare served atop baked potato bites and finished with au poivre sauce   12.99\n\n \n\nTuna Poke\n\nAhi tuna pan seared rare then combined with scallions\, cucumbers\, soy sauce\, sesame seeds\, and crushed red pepper   11.99\n\n \n\nBaked Oysters\n\nFresh bourbon creek oysters topped with a whiskey bacon jam then baked   13.99\n\n \n\n \n\nSoups\n\n \n\nButternut Squash Soup\n\nRoasted butternut squash combined with a touch of cream and butter then blended velvety smooth with spices   6.99\n\n \n\nCream of Crab\n\nHouse made specialty with jumbo lump crab and old bay. 9.99\n\n \n\n \n\nSalads\n\n \n\nClassic Caesar\n\nHouse made dressing\, croutons\, parmesan cheese mixed with romaine hearts   8.99\n\n \n\nHarvest\n\nMixed baby greens\, roasted butternut squash\, craisins\, beets\, and bleu cheese crumbles with house made maple vinaigrette   8.99\n\n \n\nHouse Salad\n\nMixed baby greens\, red onion\, tomatoes\, cucumbers\, and green bell peppers. Choice of dressing   7.99\n\n \n\n \n\nEntrees\n\n \n\nSurf and Turf\n\nMini filet mignon pan roasted medium rare paired with jumbo shrimp served with a warm Brussel sprout salad   21.99\n\n \n\nStuffed Twin Lobster Tail\n\nFresh north Atlantic lobster tails stuffed with crab imperial and broiled served with drawn butter\, roasted red potatoes\, and fresh asparagus   42.99\n\n \n\nTwin Crab Cake\n\nHouse specialty all jumbo lump crab cakes broiled golden brown served with roasted red potatoes and fresh asparagus   28.99\n\n \n\nLobster Mac and Cheese\n\nFresh lobster meat blended into a cream cheese sauce and tossed with cavatappi pasta served with garlic toast   26.99\n\n \n\nFilet Mignon\n\nPan roasted 8oz filet topped with a mixed berry port wine reduction served with roasted red potatoes and fresh asparagus   26.99\n\n \n\nLobster Grilled Cheese\n\nButtered and grilled sour dough bread loaded with sharp cheddar and lobster imperial served with fries   16.99\n\n \n\nRoasted Chicken and Bacon Alfredo\n\nTender chicken breast saut ed tomatoes and mushrooms then finished with a creamy bacon alfredo sauce all tossed with fettuccine pasta   16.99
X-ALT-DESC;FMTTYPE=text/html:<h1 style="text-align: center\;"><span style="color: rgb(255\, 0\, 0)\;">New Year&#39\;s Eve Dinner &amp\; Party</span></h1>\n\n<p>&nbsp\;</p>\n\n<p style="text-align: center\;"><span style="font-size: 18px\;"><strong><em>Come dine in our Authentic Train Car decorated for the holidays and enjoy a special New Year&#39\;s menu\,</em></strong></span></p>\n\n<p style="text-align: center\;"><span style="font-size: 18px\;"><strong><em>then continue the night and join us in the Pub as we ring in the New Year with Champagne and Party Favors</em></strong></span></p>\n\n<p style="text-align: center\;">&nbsp\;</p>\n\n<p style="text-align: center\;"><span style="font-size: 18px\;"><strong><em>RESERVATIONS SUGGESTED</em></strong></span></p>\n\n<p style="text-align: center\;"><strong><em>Dinner Reservations begin at 4:00pm</em></strong></p>\n\n<p style="text-align: center\;"><span style="color: rgb(255\, 0\, 0)\;"><strong><em>RESERVATIONS ARE FOR DINING IN THE TRAIN CARS ONLY</em></strong></span></p>\n\n<p style="text-align: center\;"><strong><em>Dining in the Pub is on a first come\, first serve basis\, no reservations accepted for the PUB.</em></strong></p>\n\n<p style="text-align: center\;"><span style="color: rgb(255\, 0\, 0)\; font-size: 20px\;"><strong><a href="https://www.eventbrite.com/e/new-year-eve-dinner-in-authentic-train-car-the-salted-rim-tickets-86240689223" style="background: none\; color: rgb(255\, 0\, 0)\; box-sizing: border-box\; text-decoration-line: none\;" title="New Years into 2020">Click Here to Make Reservation in Train Cars Only</a></strong></span></p>\n\n<p style="text-align: center\;"><strong><em>Book on Line for dining in the train car only</em></strong></p>\n\n<p style="text-align: center\;"><strong><em>or call Cindy at 410-371-9657</em></strong><br />\n<br />\n<br />\n<span style="color: red\;"><span style="font-family: rockwell extra bold\,serif\;"><span style="font-size: 18pt\;">NEW YEAR&rsquo\;S EVE MENU</span></span></span><br />\n&nbsp\;<br />\n<em><span style="color: red\;"><span style="font-family: arial black\,sans-serif\;"><span style="font-size: 14pt\;">Starters</span></span></span></em></p>\n\n<p><strong><em><span style="font-size: 12pt\;">Antipasto for Two</span></em></strong><br />\nItalian meats and cheeses served with crostini\, crackers\, fruits\, roasted veggies and spreads&nbsp\;&nbsp\; 16.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Bleu Steak Crostini</span></em></strong><br />\nFilet mignon pan roasted medium rare on crostini with bleu cheese cream sauce and roasted tomato-garlic jam&nbsp\;&nbsp\; 12.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Lobster Hushpuppies</span></em></strong><br />\nFresh homemade hushpuppies loaded with lobster meat and fried golden served with drawn butter&nbsp\;&nbsp\; 12.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Steak Au Poivre Bites</span></em></strong><br />\nFilet mignon pan roasted medium rare served atop baked potato bites and finished with au poivre sauce&nbsp\;&nbsp\; 12.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Tuna Poke</span></em></strong><br />\nAhi tuna pan seared rare then combined with scallions\, cucumbers\, soy sauce\, sesame seeds\, and crushed red pepper&nbsp\;&nbsp\; 11.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Baked Oysters</span></em></strong><br />\nFresh bourbon creek oysters topped with a whiskey bacon jam then baked&nbsp\;&nbsp\; 13.99<br />\n&nbsp\;<br />\n&nbsp\;</p>\n\n<p style="text-align: center\;"><strong><em><span style="color: red\;"><span style="font-family: rockwell extra bold\,serif\;"><span style="font-size: 18pt\;">Soups</span></span></span></em></strong></p>\n\n<p>&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Butternut Squash Soup</span></em></strong><br />\nRoasted butternut squash combined with a touch of cream and butter then blended velvety smooth with spices&nbsp\;&nbsp\; 6.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Cream of Crab</span></em></strong><br />\nHouse made specialty with jumbo lump crab and old bay. 9.99</p>\n\n<p style="text-align: center\;">&nbsp\;<br />\n&nbsp\;<br />\n<strong><em><span style="color: red\;"><span style="font-family: rockwell extra bold\,serif\;"><span style="font-size: 18pt\;">Salads</span></span></span></em></strong><br />\n&nbsp\;</p>\n\n<p><strong><em><span style="font-size: 12pt\;">Classic Caesar</span></em></strong><br />\nHouse made dressing\, croutons\, parmesan cheese mixed with romaine hearts&nbsp\;&nbsp\; 8.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Harvest</span></em></strong><br />\nMixed baby greens\, roasted butternut squash\, craisins\, beets\, and bleu cheese crumbles with house made maple vinaigrette&nbsp\;&nbsp\; 8.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">House Salad</span></em></strong><br />\nMixed baby greens\, red onion\, tomatoes\, cucumbers\, and green bell peppers. Choice of dressing&nbsp\;&nbsp\; 7.99</p>\n\n<p style="text-align: center\;">&nbsp\;<br />\n&nbsp\;<br />\n<strong><em><span style="color: red\;"><span style="font-family: rockwell extra bold\,serif\;"><span style="font-size: 18pt\;">Entrees</span></span></span></em></strong><br />\n&nbsp\;</p>\n\n<p><strong><em><span style="font-size: 12pt\;">Surf and Turf</span></em></strong><br />\nMini filet mignon pan roasted medium rare paired with jumbo shrimp served with a warm Brussel sprout salad&nbsp\;&nbsp\; 21.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Stuffed Twin Lobster Tail</span></em></strong><br />\nFresh north Atlantic lobster tails stuffed with crab imperial and broiled served with drawn butter\, roasted red potatoes\, and fresh asparagus&nbsp\;&nbsp\; 42.99<br />\n&nbsp\;<br />\n<span style="font-size: 16px\;"><strong><em>Twin Crab Cake</em></strong></span><br />\nHouse specialty all jumbo lump crab cakes broiled golden brown served with roasted red potatoes and fresh asparagus&nbsp\;&nbsp\; 28.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Lobster Mac and Cheese</span></em></strong><br />\nFresh lobster meat blended into a cream cheese sauce and tossed with cavatappi pasta served with garlic toast&nbsp\;&nbsp\; 26.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Filet Mignon</span></em></strong><br />\nPan roasted 8oz filet topped with a mixed berry port wine reduction served with roasted red potatoes and fresh asparagus &nbsp\;&nbsp\;26.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Lobster Grilled Cheese</span></em></strong><br />\nButtered and grilled sour dough bread loaded with sharp cheddar and lobster imperial served with fries&nbsp\;&nbsp\; 16.99<br />\n&nbsp\;<br />\n<strong><em><span style="font-size: 12pt\;">Roasted Chicken and Bacon Alfredo</span></em></strong><br />\nTender chicken breast saut&eacute\;ed tomatoes and mushrooms then finished with a creamy bacon alfredo sauce all tossed with fettuccine pasta&nbsp\;&nbsp\; 16.99<br />\n&nbsp\;</p>\n\n<p style="text-align: center\;">&nbsp\;</p>\n
LOCATION:The Salted Rim 27 Atlantic Ave Ocean View\, DE 19975 302-537-7373
UID:e.2126.19539
SEQUENCE:3
DTSTAMP:20260426T034651Z
URL:http://business.thequietresorts.com/events/details/new-year-s-eve-dinner-in-victorian-train-car-the-salted-rim-19539
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